Julia Senge from the Department of Food Informatics is author of the publication "Integrating Sensor Data, Laboratory Analysis, and Computer Vision in Machine Learning-Driven E-Nose Systems for Predicting Tomato Shelf Life" in MDPI Chemosensors (Impact Factor: 3.7).more
In cooperation with the Max Rubner Institute we offer a master thesis on the topic: Use of a Large Language Model for automated answering of a quality assessment questionnaire for nutrient data from the scientific literature
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Christian Krupitzer from the Department of Food Informatics is co-author of the conference publication "Oratio Homomorphico: Creating a Lecture for Homomorphic Encryption by applying Design-Based Research" at the 4th EAI Conference on Computer Science and Education in Computer Science (EAI CSECS).more
Julia Senge and Christian Krupitzer from the Department of Food Informatics are co-authors of the publication "A Literature Review Framework and Open Research Challenges for Predictive Maintenance in industry 4.0" in Computers & Industrial Engineering (Impact Factor: 6.7).more
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