Christian Krupitzer presented the research contributions of the Food Informatics group in the field of Digital Food Twins at the conference “Towards New Food Systems – Ernährungs- und Lebensmittelsysteme neu gedacht.”more
Elia Henrichs from the Department of Food Informatics is author of the publication "Enabling Adaptive Food Monitoring Through Sampling Rate Adaptation for Efficient, Reliable Critical Event Detection" in the Journal of Sensor and Actuator Networks (Impact Factor 4.2).more
Pia Schweizer, Daniel Einsiedel, and Elia Henrichs from the Department of Food Informatics present their conference papers at the 6th IEEE International Conference on Autonomic Computing and Self-Organizing Systems (ACSOS 2025, peer-reviewed) in Tokyo, Japan.more
As part of the Dies academicus at the University of Hohenheim on July 4, 2025, Florian Kaltenecker was honored with two awards for his outstanding master’s thesis: the Professor Wild Award and the Johannsen Bioeconomy Award.more
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